【宇都宮郷土料理】四季旬彩　居酒屋みやの華

1. Mentaiko salad

2. Nikko Yuba Sashimi + Tataki

3. Isobe-age (deep-fried seaweed wrapped in perilla leaves)

4. Simmered dish (tofu skin and 3 kinds of vegetables)

5. Grilled Yuba (Tofu Skin)

6. Yuba Ramen (Half Portion)

*Please note that some menu items may change depending on ingredient availability.

*Please let us know if you have any food dislikes or allergies.

*You can choose to have your meal served individually or on a large platter.